Welcome to the Dogwood Chalkboard

We use this chalkboard to list specials and information.

Please make sure to check here before your visit!

The Dogwood is open for lunch and dinner Monday—Saturday. Please join us!

Chef Galen’s Dinner Features

Two Baltimore-style Handmade Jumbo Lump Crabcakes  $29.00

red cabbage-ginger cole slaw, purple fingerling potatoes, lemon-tarragon remoulade

Oysters on the Half Shell

ask your server for daily oyster selections

Fresh From Local Farms This Week:

McDowell’s Mushrooms (Kennett Square, PA): oyster, shiitake, button mushrooms
One Straw Farm (MD): kale, chard, cucumbers, onions, bell peppers, patty pan squash
Simmer Rock Farm (MD): patty pan squash, fresh garlic
Lois Farm (VA): cantaloupe
Hess Farms (PA): sour cherries
Arnold Farms (MD): white corn, zucchini, yellow squash
Hummingbird Farms (MD): Heirloom & Sungold tomatoes
Big City Farm (Baltimore): arrowstar romaine, collards, red russian kale, Nevada green & fire red lettuces, arugula, fresh basil
Gaylord Clarke (Baltimore Co): pasture raised eggs and chickens
Richardson Farms (Baltimore Co): kale & greens
Black Rock Orchard (MD): blueberries
Pineland Farms’ Black Angus Beef (MD, PA, VA): local small farmer co-op raising all-natural, pasture grazing beef, never-ever any growth hormones or antibiotics


Regular Daily Features

Tuesday through Friday 5-7 pm: Progressive Oyster Happy Hour

Chef’s Choice of Freshly Shucked Oysters on the Half Shell

5pm- 75 cents, 5:30pm- $1, 6pm- $1.25, 6:30pm- $1.50
(limit 3 dozen per 30 minutes per table/ pricing determined by our local purveyors)

All bottles of bubbly 20% off during oyster happy hour.

Wine and Food Specials Every Day:

Merry Mondays: Italian Invasion!
20% off all Italian wines

Handmade Meatballs and Pappardelle Pasta with Pineland Farm’s all natural, pasture grazing black angus beef $17

Tuesdays: 20% off all Noble Grapes

Reid’s Carolina Barbeque with seasonal accompaniments $17

Wednesdays: Pinot Pandemonium!
20% off all Pinots

Dogwood Cioppino with fresh tender calamari, Maine mussels & NC trout in spicy tomato-clam broth with fennel, leeks & herbs $17

Thursdays: Rhone Revolution!
20% off Rhone Varietals

Buttermilk fried Lancaster County natural chicken, cheddar mashed potatoes, biscuits & “gravy”, garlic sautéed organic greens $17

Fridays Women’s Movement!
20% off all wines by women winemakers

Sparkling Saturday! 20% off all bubbly

Click here to see our current wine list.

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Home Page

911 W. 36th Street, HAMPDEN
(between Elm & Roland Ave)
Baltimore, Maryland, 21211
410.889.0952
fax: 410.889.2177
dining@dogwoodbaltimore.com

Sun-Closed
Lunch: Mon-Sat 11:30am-3pm
Mon-Thurs 5-10PM
Fri & Sat 5-11PM


« Dogwood Begins Weekend Brunch !!! Starting Sunday, January 29th !!! »

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