February 13, 2010

New Orleans: The Bounty of Shrove Tuesday: a Mardi Gras feast

New Orleans Cocktail: Brandy Milk Punch Featured Wine: Bonterra Rousanne Menu: Galatoire's Shrimp Remoulade Galen's Duck and Andouille Gumbo (including a discussion of Roux techniques) Bananas Foster Mardi Gras paraphernalia welcome!

Congratulations to the New Orleans Saints!

Dogwood Restaurant
911 W. 36th Street
Baltimore, MD 21211